From a culinary perspective Buckwheat is considered a grain and packs a great punch of nutrition. Diets that contain buckwheat have been linked to lowered risk of developing high cholesterol and high blood pressure. Buckwheat is also a good source of magnesium.
Experiment with seasonings here - you can add curry & cardamom for an Indian flair. Or even Italian herbs; garlic, parsley, basil, oregano.
Grains are extremely versatile - you can even turn this into a Mexican flair with cumin, chili powder, garlic, and even add some organic sweet corn and kidney beans. BE CREATIVE! and Have fun!