These liver-loving vegetables help cleanse and oxygenate the blood; hydrate the blood with “living” water to expel, dissolve, and disperse fats and toxins from inside the liver. They deliver critical natural sugars like glucose and fructose to the liver; and provide the blood with the highest-quality mineral salts available. They are full of antioxidants that restore liver cells, full of vitamins to feed your liver’s immune system, and strengthen the liver to kill off viruses and bacteria. They are full of minerals for the liver’s critical chemical functions. These powerful vegetables feed and strengthen your liver to bring you the highest level of health possible. Enjoy! Read More